On Monday, April 27, students enrolled in the Agrobusiness and Entrepreneurship Bachelor’s program from the Dakar and Thiès campuses took part in an educational visit to the Livestock and Entrepreneurship Fair in Tivaouane. This academic outing reflects the institution’s commitment to providing practical training aligned with real-world challenges.
At the heart of this major event dedicated to industry stakeholders, students had the opportunity to discover current trends in the livestock sector in Senegal. Through various stands and exhibition spaces, they observed innovative practices, new technologies, and initiatives led by entrepreneurs committed to developing the sector.
This immersion also fostered enriching exchanges with professionals, project leaders, and experts. These interactions helped students better understand the challenges, opportunities, and key issues related to agrobusiness and agricultural entrepreneurship.
By exploring innovative projects, participants strengthened their understanding of concepts studied in class while developing a more practical and realistic vision of their future professional environment.
This experience, rich in learning, perfectly illustrates the institution’s educational approach, which emphasizes professional training by effectively combining theory and practice. It helps prepare skilled graduates capable of meeting market needs and actively contributing to the development of the agricultural sector.